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[RedHeadSebbe]

Originally posted by Aristharus@Sep 14 2005, 09:10 AM
Peasoup's great (if made correctly). Don't know about swedish traditions on how to make it, though. It actually may vary, even though it sounds a bit strange. But I love my mom's peasoup. With a little mustard. Just great.

I dont know exactly. But in ordinary cases you put them in water for about a day, then you cook it. In the "army" they have it on conserve in the field, but when you do the (military service? one obligatory training year.) they have it every Thursday :eeeeeh: in the dining room, but after that it´s pancakes too.


I´m only 16, but i hear rumors about this